Feedback
Bidra med feedbackIt's clear that the boss is not a trade. So the servers try to figure out how they can. The service is therefore of a very variable quality: the dishes are poorly served, the menu and the dishes of the day are not known. In short, there is a chance on two to plant...The chef develops moose dishes and well presented but I think their card is too big: not easy to juggle between pancakes, cakes, waffles, milk shake or other burgers, tartares and dish of the day.In their place I reduce the card, I remove the superflu (no need to offer Breton specialties less) He does not demerit so I will return to it knowingly:)
We order a water syrup at 3.40 euros. on the note we find ourselves with a coca billed at 3.80 euros, okay we're not at 40 cents. We order a carafe of wine we offer bottles, we insist on the carafe but the waitress insists on the bottle. We let each other get convinced by saying it's holidays, we're happy and the wine will be good since strongly advised. Deplorable wine. Accompaniment of a dish indicated, purée on the map, we meet with beans, we ask twice the changes, we are answered yes I take care of it, the meal ends and always nothing.Break we came to tourist, we were taken for such, we felt it well.
Home, simple but tasteful kitchen. There is research in the presentation of the plates.
Very pleasantly surprised by the discovery of this brewery: you eat very well, the decoration is nice and the warm atmosphere! a recommend!
Good red tuna and vegetables. a pleasant welcome in a place also pleasant. We were press and timing was taken into account by the server. We'll be back.
Hela menyn
Ladda ner menyMer information
QR-kodlänk till menyn
