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Bidra med feedbackVaried menu. The waiters speak english very well. Good opportunity to taste fresh italian food in Paris.
é um restaurant italiano de bom atendimento. atendente falava várias linguas e se esforçu muito para explica o cardápio. fomos duas vezes nesse estabelecimento, um dia order pizza e no outro massa. os preços variam between 11 and 19 euros, or prato. a maioria custando na média de 13 euros cada prato. as pizzas em porções individuais são grandes e servem super bem.
I think the pizzeria has changed owners because the one I went is good at 99 Balard Street but is called pizzeria da Margherita. I've rarely eaten such a bad pizza, five pizzas ordered at our hard table to say which was what so they were resembling. an impressive layer of tomato sauce, with a sort of mozzarella infect closer to melted plastic than cheese. cooking was non-existent, soft paste very badly cooked, not even a crunchy crust. The boss had nothing to do with our remarks and told us that his clients found them good. free everyone to eat anything but a pizza meets not very difficult criteria to respect. Infective and industrial desserts for this establishment to put on its black list permanently. Unpleasant service.
Hey, guys. Recommended restaurant for those who want to eat well and feel the Italian climate. the owner and the cook are Italian. the only negative point is that it is not available on paper. come to the essentials. We ate very well and were well received by others. price for two people: 90 eur
You can pass 10 times in front of it without ever wanting to go home, so it's just outside! And yet, when you push the door, the magic works!...The pizza oven with wood fire, the kitch decor, the walls blew, everything is there...And the bosses, Italians with a Parisian titi accent. a bad spirit, a bad grace, a very limited humor. The Foxes in italia. a happiness!...Now the kitchen: preferably, always take the dishes on the slate. fresh products, impeccablely prepared, with always a small seasonal find, fresh chives, bear garlic, Italian wines of the moment. It's family, without chichi.It looks like a Sunday lunch with a family, with an honest and appetizing French/Italian cuisine. Parents are here, so good! We're gonna be able to get to the end of the meal!