Au Coin des Gourmets Indochine

We passed by Au Coin des Gourmets during the day and thought the menu would be a break from the heavier French food we’d been eating for the last few days. We made a reservation online for 9 and were promptly seated upon arrival. Service was great, food was amazing! We tried many dim sum choices, cold spring rolls, spareribs, beef satay, shrimp with basil. The highlight was the sweet and sour soup- the flavor was delicious. We loved hearing the story of Madame Boun’s time at the famous Indochine in NYC and saw some photos in the book in the restaurant. I highly recommend!!

Always the warmest welcome and a delicious meal at each visit. Have been coming for years and it's always our first and last meal during our Paris stay. We're always grateful to have this gem of a restaurant to dine at. Calm and beautiful dining room with very friendly staff. Merci Barbara Chhim! Always the most gracious hosts.

The pad thai was too salty. I know what I say, I ate it in different parts of the world and different restaurants. But the price for it is far from reasonable compared to other dishes of the menu. Overall, an ok place, just not take pad thai.

Excellent. Went with 6 people and EVERYONE LOVED IT

Excellent Vietnamese food prepared with care and presented artfully. Appetizers were delicious, especially spring rolls. Carmaluzed pork in fish sauce was superb. Service was attentive and wine list extraordinary. Don't miss it!