Fireside Dining (deer Valley Resort)

Amazing experience, such a wonderful evening! The food was delicious, the location perfect!

We have eaten here before and it was good. We went last night and it was not good. The meats, such as the lamb, veal and short rib were chewy and we couldn’t cut through the lamb. The flavor was bland. The only good thing was the cheese. At it was $600 for 4 people. Deer valleys food has really gone downhill. It was very disappointing and we will never go back.

Food was lukewarm, served on cold plates. The potato rosti was burnt on the outside and barely cooked on the inside, lukewarm, and seasoned with herbs that should not have been added to this dish. The bresaola was good, but the raclette cheese was served lackluster, ready-made on a small plate. The veal stew lacked flavor. The melted chocolate used for dipping fruit contained too much oil. The fruit was fresh and good quality. Nice staff and service was good. Overall, this restaurant is overrated and not worth the money.

Buffet setup and if you are raclette fan, this place is for you! Perfect place for apres ski. Highly recommend for groups and families.

We are here several times and like the others visit a wonderful experience. our waiter was excellent. the food and the experience were excellent. we will look forward to the next visit.