Texas Roadhouse - Feedback

The food was just a little too much salt for me on everything. Really nice staff. The food was ready very quickly.

The service was top knotch. Our server was very friendly and she stayed to see if we need anything. My goodness, my food was delicious from the beginning with t...

We came at 5:30 with a slight amount for dinner, but the place was packed. We had a short waiting time and then directly to our table. Our server was very atten...

The staff was very friendly. But I was a bit disappointed with the food. Porterhouse Steak had a lot of fat. And the fried pimples left much to wish. They weren...

I came here with my family on a Sunday We waited for about an hour and 15 minutes. Our server Tasha was great. She was kind, efficient. Truly one of the best ex...

Good food and atmosphere. Our waitress Ally was the best!! She made the experience worthwhile.

Busy as usual. Maybe suggest to customers to step aside and make way for those being called for tables... rude people waiting and understandable as to why. Busy

The portobello mushroom chicken was awesome. It was so tender and tasty.

Excellent food not to crowded around 5pm no wait time

Please stop letting the chefs use the microwave. Steak taste good off the grill, but when it sits for too long it loses all good taste and texture. It makes the...

The service was excellent. Our server was very friendly and checked on us frequently to see if we needed anything. Oh my goodness, my food was delicious! From t...

I visited this restaurant with my family on a Sunday, and we waited for about an hour and 15 minutes. Our server, Tasha, was outstanding—she was friendly and ef...

The food was delicious, although it was a bit too salty for my taste. The staff were really nice, and the food was prepared very quickly.

We arrived Around 5:30 expecting to find a light crowd for dinner however the place was packed. We had a short wait and then taken directly to our table. Our se...

Staff was very friendly. But, I was a little disappointed by the food. The porterhouse steak had a lot of fat. And the fried pickles left a great deal to be des...