Boka nu
Feedback
Bidra med feedbackIs fairly fast with reservations. prime rib was excellent; ribs were dry. tocuits had to die. overall pretty good!
We had a reservation and were seated quickly, order was taken quickly, but we waited one and a half hours for our food. We all ordered salads and chicken chili .
Entering the restaurant hostess was pleasantly not a seat for waiting so if it is cold outside or rainy, they stand independently of their age or their impediment. the service was decent eating, but the most pleasant part of the food was the brot that the steak was very hard and was a terribly spiced piece meat. my man and I both got the same meal times. my baked kartoffel was crisp hard with little or no hits that should be loaded. my man sent his kartoffels back because they were cold and asked them to make them microwaves, after all they were the first microwave. will I have gone back? absolutely not! calhoun is supposed to be known for her steaks, and ripening they have sirloin and a 7 ounce filet mignon on their menu that I don't dare order and prime rib? could not risk seeing how this tastes. I’m so sorry to be brutal, honest Calhoun’ to many decisions to have their restaurant. when they visit, they visit the Hat field and McCoy show! look at the show they are not disappointed. they spend their money there.
Very impressed by our visit. with a table of 15 we sat immediately with our reservation, had a great server and eating was all great. great experience
Seated 25 minutes after our reservation time. Server was nice but new so not accustomed yet to the menu. It took over an hour for our food to be served. The food was ok. The management team were overwhelmed. The hostess was not good. Overall, I wouldn’t go back and due to this experience, I wouldn’t try any other location either. I will add that it was Christmas Day but do not accept 200 reservations if you cannot accommodate that demand. When things are delayed, apologize. Try to make things right that just didn’t happen.