Restaurant du Golf

I often have lunch in this restaurant, with a couple, with family and friends. location and view are breathtaking. service is fast and efficient. the products that make up the dishes are for the most part local. the choice to the map is wide: menus, formulas, hamburgers houses. dishes are tasty and simple. The fish are perfectly cooked. the value ratio is excellent. After lunch, you can make a golf course, go down to the beach and go to the Andre val. super and relaxing experience.

We hadn't booked Sunday. No worries, the young man set up a table. extra kitchen for a price defying any competition with, as a bonus, a magnificent sea view. very quiet room despite the number of people and friendly staff. Bravo to the chief!

The restaurant with its many bay windows offers an exceptional view of the sea.We have lunch with a couple of friends and wanted an unoccupied, so-called, reserved table near a bay. The server, unfriendly, refused. At the end of the meal, the table was always empty!except this flat, we have very good lunch: good quality meal, very good, fast service (although an important table). address to hold!

Stone and vanessa are real professionals. a very good kitchen with a breathtaking view over the entire bay instead of a club house cafeteria. The sauces are of first order, whether they accompany a fish of the day or a meat. They're starting to open in the evening.

What to say more: the view is extraordinary. Well otherwise, we had the chance to have lunch, after a journey, a day of wonderful time, on the terrace facing the sea and the departure of the hole 10. reception and very friendly service, classic but well realized cuisine. It's good and the location makes all this extraordinary.