Flouch's Point Lonsdale

Excellent, says it all. Parking: Easy on the street Service: Dine in Meal type: Dinner Price per person: $120–140

Reminds me a little of the Queenscliffe Hotel in its Hey day! Food top notch. Best meal in the area I’ve tried. Floor service was technically perfect performed by one person offering fine dining service under pressure as it was busy. Service: Dine in Meal type: Dinner Price per person: $60–80

Service was fabulous and our entrees were delicious. There were inconsistent serving sizes with the mains, with one of the roast ducks being much smaller than the one the other person at our table who ordered the same dish received. The steak was bland and the fries were dry and needed seasoning. The vegetarian main alternative seemed to be a problem request despite informing the venue at the time of booking as well as an additional email to confirm ended up being a small bowl of underwhelming vegetables for a ridiculous $45. The ambience of the venue was nice but overall our group was disappointed.

What a great surprise. Obviously someone knows how to do a restaurant with some natural theatre and the cooking is brilliant. A good French bias with touches of others. Wine list is thorough and not overpriced. The decor is absolutely fun/fantastic. Flouch's has become my go to restaurant. Thanks for being there!

You must visit this beautiful restaurant nestled in the corner of Point Lonsdale. We enjoyed some absolutely stunning food made by the amazing master chef Michael, whilst sat in the most eclectic and cosy surroundings. Michael has very cleverly brought together french bistro and the history of the area in his decor. We ate here for the second time on New Years Eve, and the meal was perfect from start to finish. Its a shame you can only give 5 stars because this restaurant deserves so much more