Creperie Auberge de la Fleur D'ajonc

We fell on this crêperie by spending a day at aven bridge. it was early lunch and barely began to fill up, so we had the chance to find a table for 5 people on the garden terrace at the back of the crêperie. it was a beautiful sunny place with a good atmosphere and the service was very attentive. We enjoyed a range of salted and sweet pancakes and were delighted not to be pressed when we finished our meal even if at that time there was a waiting line of people waiting for a table. the menu is wide and varied and we have had difficulty deciding what to have. There are several specialties worth trying. we recommend having a selection of pancakes to try in a group, to buy a few glasses and to spend a relaxing moment away from the busy tourist streets.

You pass through Pont-Aven, don't hesitate to stop in this excellent crêperie. crêpes are very good and at a very reasonable price. the atmosphere on the terrace is nice. We'll be back with pleasure!

I didn't know I could find him at aven bridge. In this fabulous creperia! I took the holy jacco crepe. fresh products, cooked wonderfully. followed by a crêpe flambée au lambig with apples and salted butter. a murder. Well, I'm back and consider myself a good living. advising the eyes closed. Really. with regard to staff, welcoming and friendly.

Too good, and cheap! dynamic team and super nice.Also it's not in the lorry and expensive.

In pure Breton, decided to taste the cakes of Pont-Aven. disappointment not to find the "black wheat" cakes of our childhood, since they are not made with 100% black wheat flour, hence a very neutral taste. on the other hand, well-stocked at salted cakes. An endless wait (30 minutes for an aperitif and almost an hour for a first galette) spoils any pleasure. a lack of organisation visible at the service level. Too bad!