The Fig Tree - Port Elizabeth

I visited the restaurant last night and ordered a delicious tofu dish with rice and salad. The meal was excellent and the staff were extremely helpful.

The vegan dish was fantastic - Roti filled with seasoned potatoes, callalou, spinach, split peas, and chickpeas, cooked to perfection and bursting with flavor.

The vegan Vegetarian Dinner was very satisfying and filling. This restaurant, owned by a mother and daughter, is popular among locals as well as tourists. The food was delicious and the portions were generous.

Byt the end of the walkway by the water you find this wonderful place. We had to wait over 1 hour to get our food, but once it came we forgot all about it...We had the Callalo soup, a caribbean version of spiniach soup that was mild and tasty. We also ordered the Cream of Split Pea soup that was nutty and a bit gingery, very flavorful with the coconut milk in it. For main dish we had the Vegetarian Dinner (that actually is vegan) and it was rich and filing salad, caribbean chick pea stew and vegtable and mushed chick peas. The owner family invited all of us to dance while waiting for the food...we had a lot of fun and look forward to coming back! By the time we left (around 8 pm) a live band came to play covers with a caribbean flair.

The vegan vegetarian dinner was very satisfying. This restaurant, owned by a mother and daughter, is frequented not only by tourists but also by locals. The food was delicious and the plates were cleaned off completely.