Papa Feta Ouzeria - Port Macquarie

Vibrant and authentic Greek food featuring some fresh local ingredients and perfect cooking especially on the seafoods. Highlights included the prawn souvlaki, taramosalata dip, definitely the octopus entree, and the lamb and duck mains. So good that I came back the next night for the octopus (among trying other dishes! All for quite a reasonable price. Service is also prompt, attentive and warm. Special shout out to the owner, a wonderfully hospitable host who is always up for a joke and a chat he went out of his way to provide an additional table for our ice and bottles, as well as a whole lemon and tips on Greek cooking

My husband's family is Greek and we have been in several Greek restaurants in Sydney. This one is one of the best I've been. Really good food. Fetta cheese is real fetta, lamb cooked to perfection and dolmades were just beautiful.

A fantastic place for food and service. We came here last Thursday and decided that it was so good to come back a week later. attentive staff, food, fresh and tastes fantastic and a beautiful Ouzo to wash it. A deserves 5 stars

It was the best meal we have had for years. We had 3 dishes each. Octopus, duck and baklava. They were all superb. The octopus was beautiful and very tender. The duck was very juicy, well cooked, the fig sauce was perfect and not too sweet. The baklava was full of perfect sized nuts. I cannot recommend it high enough. We are looking very much forward to going again. It was a fantastic experience.

Love the Happy Staff and the recommendations! Squid entree was tasty, Marinara main meal was bang on! Outside heaters all on and young tall lady with the dark hair wipes down my table before I sat Down which was appreciated. Definitely will bring back family and friends to you guys