Boka nu
Feedback
Bidra med feedbackThis is an oasis, a place to enter and leave your cares behind. Allow the wonderful wait staff to attend your dining needs. The food is so good, you will want to eat slowly and enjoy every bite. Leave room for desert!
Excellent experience- three of us had the spaghetti and meatballs, 2 had the tagliatelle and bolognese sauce and one had the lamb dish and all of us agreed each dish was terrific. We also had dessert and it was great as well.
We took our 90 year old aunt to dinner and when the restaurant filled, the noise level rose enough to make it difficult to hear a normal voice you had to raise the level of your voice to be heard. Other than that, it was a very nice experience.
I sipped a Manhattan while viewing the menu and hoped the food was going to be as good. It was. We started with the Tartara and the Bietole. They were fresh and lightly seasoned allowing for the natural flavor of the dish to come out. Unfortunately we can't remember the name of the pasta dish, but it was very well done. The special was sole with crab stuffing. While it wasn't the high point of the dinner, it was very good. We were very happy with this dinner and would certainly recommend it if your looking for an above average dining experience.
We've been Gilda's customers for years since it opened and always eat here before going to ART just next door. This was the slowest service I can remember. We sat down just before 6pm for our 6 pm reservations, had only a starter, each of the four of us, but our main course was not served until 6:50pm, nearly an hour later. We had to bolt our food in order to get to the play on time. The restaurant was fairly busy, but it has been busy before and we've never had an issue with 6pm reservations. Food quality was good as always. Tomato bisque soup delicious.