Il Sottoscala - PORTO AZZURRO

This year, with our crew, we stopped in a blue port, with dinner at the restaurant “Il Sottoscala”. as always the rich and delicious cacciucco a guarantee for the palate. compliments to the chef and all the staff. recommended local.

Friendly and friendly staff. we have confused the booking time and despite this we have been given the opportunity to sit at the table. very nice and intimate location, great food. Congratulations.

Characteristic local in the blue port. the name of the room indicates the real position and that is under stairs. you have to book because the place is not very large, but the food is great. Fish soup eaten absolutely excellent, to recommend. friendly staff and friendly service

Let's go try the fish soup to which we accompany a white wine elban. good soup, however, for my goi, there was a little too much tomato, but very tasty and well seasoned. I leave only 3 stars because the soup is definitely to divide, the portion is too abundant for a person and at the time of booking it was not clear at all when it was big. Also in my soup lacked escape, if I pay 35 € for a dish I expect to find the same fish in both portions. He said that this soup is very good, it should be booked first and if you are in two I definitely recommend you to divide it! rustic environment and average service.

Small restaurant in the center of blue port, excellent fish soup, characteristic environment, adequate price for the quality of the dishes! recommended