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Bidra med feedbackGood food, nice folks. Only thing that could use work is the table busters. We were in the middle of eating and table cleaners rolled their cart literally touching our table while they scrapped scraps in the trash. Kept waiting on leftovers to come flying on to the table while eating. Was probably 45 minutes to an hour before they closed. Had plenty of time to move on or just wait till we were done eating. Yeah they are just kids but should know better.
Stopped by on my way out of town. I had the lunch special! The price was great for the amount of food you get. My waitress was a very sweet young lady, and she kept checking on me, which I appreciated. The place has a very neighborly feel but on this day some customers were acting a fool and rude to other waitress, kinda ruined it for me. I'm hoping to go back sometime, and maybe It will be better.
While driving through Pulaski, John spotted a quaint steakhouse that caught his interest. We both ordered ribs, and wow, they were the best I’ve ever had! The meat was incredibly tender, and the flavor was outstanding. We’ve traveled extensively and sampled ribs from many places across the US, but this place was definitely the best. I highly recommend stopping by if you’re ever passing through; you won’t be disappointed. The service was excellent, and the atmosphere was delightful.
Had 12 ounce ribeye- cooked perfect tender great steak is expensive they made it a perfect a perfect choice- wait staff was great- restaurant always clean
It never fails to surprise me how good their steaks are. Seriously, it happens every time. Today, the owner went beyond the call of his duties for us, amazing service and for that, we’re thankful and for the pies, too!
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