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Bidra med feedbackWe went to lunch for the feast of 25/12. The welcome is pleasant, we were placed where we did not want far from the fireplace. The staff is in small care with customers, on several occasions we were asked if everything was okay. Cooking in the wood fire of the paved beef, and the thigh of confite duck was great. In the menu there was a cup of good champagne, not aggressive for the palace (we asked who is the winemaker, to go to buy it). This is the second time I go to Courtepaille and we enjoyed this moment.
Very good restaurant, good reception and good service. Meat and poultry, delicious desserts. Nothing to say, perfect.
Very nice team and service. Good meat and good value for money. I recommend the big terasse
A small house like we love them! A warm setting, a very friendly team that welcomes a quality restaurant. The new map gives water to the mouth by affirming its new identity of roasting without losing its terroirs dear to the values of Courtepaille. My family and I enjoyed it! Congratulations to the team!
A good meat but no sauce offered with. I think it would be wise to make his mayonnaise home every day instead of a bag that is not necessarily of good quality. Nobody very pleasant and at your hearing, we will come back with pleasure.