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Bidra med feedbackI barely ever do reviews because I’m just not that kind of guy but this place was ok at best. Bone marrow was way over priced and you only get three bones. And the steak salad was ok it wasn’t bad neither the salad or the bone marrow was bad but for the price could have been way better. Got ID’ed twice at the bar not sure why and then it took forever to get one beer and the bartender didn’t check on me once while I was eating. For the price and the service and the ok food I’m probably not going back. The place looked pretty cool but that was about it.
The food was great, the place was great, and our server Hannah was extremely friendly and kind. Will definitely be coming back here again! Parking: They have a lot on the south side that has plenty of spots.
Great food and cocktails, very friendly service and a great patio.
Worst meal I have ever had. The fish and chips were gooey with uncooked batter. The ranch dressing was watered down. The mushroom fries were seasoned so hot they burned our lips. They were inedible as was the sauce for the fish. We told the waitress we couldn’t eat the mushroom fries and she didn’t even off to take them off our tab. Won’t be back!
Place was awesome. Was a referral. We’re from out of town. They were out of the flank steak but offered the filet on the same dish and was well worth it. Tessa was too much fun, attentive, and enjoyable. I asked her name so I could leave a crappy review and she took it like a champ (joking of course) The food was top notch, cooked PERFECTLY which is amazing nowadays outside a few places. I NEVER leave reviews, but this one is for Tessa since I said I never do. Cheers to yall. If you don’t go to Brasserie, you’re a loser and missing out.