Myoos - Reus

My wife booked this restaurant having failed in her efforts to book others that looked similarly interesting in Reus. I 'm really pleased that things worked out as they did because this restaurant was very, very good. The staff were welcoming, attentive, friendly and professional. And the food was thoroughly enjoyable too. My starter was foie with red berries and my wife 's was tuna carpaccio. For my main course I had secreto with pears and my wife had lubina with a variety of vegetables. My dessert was pineapple carpaccio and my wife had requeson with honey and almonds. Each and every course was a pleasure: fresh, tasty and of reasonable proportions. The meals we had were chosen from what was described as the 'menu festivo ' and, with a couple of beers and coffee, cost us €62 40. Given the quality and quantity of the portions this was outstanding value. The only other thing to mention is that the staff behaved as though they really wanted you to enjoy yourself based upon good food and good service. This isn 't always the case at the many restaurants we visit. Highly recommended!

I highly recommend this restaurant for lunch. The server is gracious, the chef generous, the food exquisite and the wine perfectly balanced.

Excellent food and service. Very recommendable for tasting delicious meals in meat, fish and vegetables. Amazing desserts.

Today we have tried it and the truth is that very correct, the waiters very attentive and useful, the great food, we have stayed in the absence of trying other dishes that were good, the washbasin lacked soap, to put something bad, we will come back,

The very good food, we have no complaints, on the contrary. excellent treatment, very fast everything, even to the kitchen table by table to see how the food was and if we had eaten well, that is a very big detail. It's been the first time we came, but I assure you we'll repeat.