Feedback
Bidra med feedbackWe live in the area and have eaten at Peking many, many times and it has been excellent. Unfortunately, our take out experience was not so good on Monday July 10th. We had lunch and the fried rice was terrible. It was bland brown rice. It didn't have peas, carrots or onions and we were not offered any soy sauce or sweet and sour sauce. We also had an order of crab rangoon. They were chewy, and tasted sour. Needless to say, we will not be visiting the restaurant for awhile. Are there new owners??
Ordered fried rice with extra beef 3 times over the course of 2 weeks. Price went up over $1.50 each new time I ordered. Last visit I paid almost $20 for a $11 order or fried rice with a few extra pieces of beef. Was up charged almost 70% of original price. Shady
Stopped here for dinner and it was so good. We'll be back again and again. Best Chinese in the Northwoods.
When I dine here, which is a few times a year, I always dine in because I live far enough away that take-out would get cold by the time I get home. The food is good quality, and seemingly very fresh. I had a dish marked spicy, and it was was moderately spicy; I could have used more, or hot sauce on the table to add. What I most objected to was the background music, which was the same song played over and over. It was It Is Well (With My Soul), played by piano and cello. Pretty at first, but eventually very irritating and incongruous.
I went here recently for nostalgic purposes. This used to be one of my favorite restaurants as a kid. The decor looked exactly the same and it brought up some nice memories. I have to admit the food was just okay (not bad, just not as good as I remembered), but the prices were unbeatable. We had three adults and two children in our party. After ordering two lunch specials, rice, a few orders of crab rangoon, and soup, our total was just over $20. To me, it was totally worth it. We all went home full and had extra food to spare.