Toast, New American Gastropub At The Village

Visit New Jersey with my 17-year-old daughter for a field hockey tournament. We were looking for good food with gluten-free options in the area of our hotel. Found toast on Google and checked the menu to see that it had a number of GF options. Upon arrival the host sat immediately in a beautiful spacious stand. The waitress quickly came with water and answered some questions we had on the menu. The atmosphere was relaxed, not too loud, but many people and a cool atmosphere. My daughter ordered a burger she loved and it came with sweet potatoes (wasttt!!! what she's talking about today! I ordered the dynamite shrimp that was made gluten-free and was super quality and very nice garnished. I also ordered the turkey avocado sandwich on gluten-free bread, which was amazing and it came with sweet potato sauces that were (insert mind-blown emoji here ghost flowers. Finally, there is no real test (in my opinion, a large bar as they have a simple but classic Bourbon cocktail... the Manhattan. Toast did her job here! The ingredients were on site, the procedures were present and the presentation was correct. If I don't drive, I would have had a few more! I am not sure how this place has only a 4.4 star rating, it is 100% at least a 5-star place. I'm happy to live in an area that has a ton of great food and I can say quite honestly if Toast were located on Jersey Shore, I would be there at least once a week.

Came here for brunch because the menu looked great and some different flavors. It took a while until our server came to our table; then when we did your question with ?doing well, how are you? she seemed underwhelmed and said??.managing I guess?. This should have been our first sign to turn away, but we all have hard days. She brought back water, but seemed very preokkued. We ordered the Chesapeake Omelette and the Pulled Pork Benedict. It took about an hour to get our food and she made a few comments about how the other food before yours is on; but yours has not been brought out yet? And I?m looking for your food, should it come a while ago?. The places are secured, I worked in the industry, but it was definitely a bit weird. We got our food and there was absolutely no taste. The textures were present, but the pig was dry and unseasonal; the sriracha hollandaise had no heat, and the egg was over boiled and gumy, like a marshmallow. I almost had to drown my hash brews in salt and pepper. The biscuit (even if he said it was on an English muffin), was hard and overcooked. I wanted to believe that maybe I had just made a bad choice of dishes; until my friend mentioned that she was also terrible and had no taste and seemed dry. A bit of their Chesapeake Omelette and the only remarkable taste was the onion that was barely cooked and crispy. The shrimps and shrimps were old and bland. $50 was wasted. The ideas of the dishes are definitely solid, but the execution was hot. I'm not back.

Margaritas for happy hour excellent. The mushroom bowl delicious. The turkey burger was awesome. The key lime pie to die and the service was amazing. My tree nut allergy daughter got a special tree nut free ice cream sandwich even. The whole team was amazing. Great service.

I?ve gotta say that this was an incredible place to come for brunch/lunch. Each of us ordered something different to try it all. I got the fried chicken sandwich and it was made *perfectly*. The outside was crusted well and the inside melted into your mouth. The spicy was incredibly balanced as it was good but not too spicy. I also tried some tastes of the Parmesan truffle fries (they were top tier) and the chorizo burritos were to die for. I got the Oreo cake and some banana pudding for dessert. I usually don?t eat that much, but given how good all of the food was, I wanted to try a little bit of everything. The server was also extraordinary. It was cool to watch him match our order to a T without ever writing down a single word (except for one person getting hash browns instead of tots in a 5 group party). It had an amazing atmosphere. It had TV?s (playing surf channel), but it wasn?t in your face. It felt like a more relaxed and chilled out bar atmosphere. The only real drawback was the price. Of course, that?s expected from an upper scale restaurant, it was decently pricey. Overall, would highly recommend you try this place if you?re in the area

I visited this restaurant twice this week, and I was absolutely blown away by the Nashville Chicken Sandwich during my first visit. It was incredibly delicious, perfectly balancing spicy and sweet flavors. My husband really enjoyed the Truffleburger as well! The ambiance was fantastic, and the food was outstanding. We definitely plan to return to explore more of the menu. It's a great value for such amazing food!