Paros – St. Regis Bahia Beach Resort

I always have a wonderful experience here. The staff is gracious and polite, always willing to accommodate needs and preferences. The ambiance is beautiful and intimate, adorned with lovely artwork on the walls. It's consistently a delightful experience, and the restaurant is also child-friendly.

We requested a birthday cake from the restaurant a month in advance and followed up on it before we sat down. Unfortunately, they didn't even acknowledge my daughter's 40th birthday with a simple "Happy Birthday." We were very disappointed.

We went to Paros for dinner during our stay at the St. Regis to celebrate my husband’s birthday. When we arrived the restaurant was not full as it was low season for the hotel but there was a big group being loud near our table. We asked to move and they graciously obliged. The noise level significantly improved and our night was very nice. All the cocktails were great and the food was good. We had the tuna tartare, the lamb chops with truffle fries and broccolini. The food was delicious, though not sure if the fries were homemade. We shared the cherry clafoutis for dessert. The service was wonderful and everyone was very thoughtful.

The wine selection was excellent, and Joseph provided outstanding service. The filet was cooked to perfection. We shared the hummus and arugula salad as appetizers, both of which were delightful. The airplane chicken was also fantastic. Additionally, the lighting at the table added a wonderful ambiance to our experience.

Food is not up to par with the type of restaurant and price point. Service at the end of the dinner was unacceptable and rude