Il Giardino Di Bacco - Feedback

We went for the second (and last time....More to celebrate a birthday in 10 people. We sat at 9:00. After 40 minutes we were ordered, about 23:15 pizzas arrived...

I'm a habit of this place. The speciality of the house that is the paposcia a kind of elongated crispy calzone typical Apulian) is amazing, crisp and well seaso...

We had booked for an evening with karaoke. The place is very scattered. Very slow service. Pizza cooked with electric oven. As far as karaoke was concerned, it...

Informal and welcoming premises. Friendly and efficient staff. They are famous for the Paposcia an elongated strand with pizza dough base filled with various cu...

I've been with my colleagues at dinner. We were in the x-work area. I took a Margherita with addition of peppers in my opinion good but the thing that struck me...

We have dinner with pizza, various appetizers and tried the specialties, the paposcia, made with pizza pasta and stuffed with choice. very friendly owner. right...

Very simple place with a relaxing garden. excellent pizza low and well cooked. discreet chips.

I tried orthoana paposcia tonight. pleasantly

Excellent paposcia, pizza name derived from the elongated and crushed shape that recalls the slippers, filled with quality ingredients, as well as made with lig...

We went exclusively to swallow the paposcia is the match was very positive, very delicious, different from the usual pizza; very close to the hand. educated sta...

We went exclusively to taste the paposcia and the feedback was very positive, very tasty, different from the usual pizza; a very friendly place. Polite and prec...

True Italian pizza, great service excellent atmosphere, fantastic place, thank you and see you again

The PAPOSCIA is excellent, the name of the pizza deriving from the elongated and flattened shape that resembles a slipper, filled with quality ingredients, as w...

As for the food, I recommend it because it is really excellent and the paposcia is something surprising As far as the service is concerned, the vote is true, we...

We had dinner with pizza, various appetizers and tried the specialty, paposcia, made with pizza dough and a filling of your choice. The owner very friendly. Fai...