Le Marydiane - Rochefort

Exceptional. Very nice home and delicious cuisine. I chose the beef turkey, and I'll choose it again. The meat was delicious, particularly tender, cooked as I wanted and the taste of a crushed meat race. I can't wait to come back to try the rest of the card.

This is a restaurant I highly recommend. You will find a warm and friendly welcome. The room is small and it is imperative to book, if you cannot respect your reservation it is always friendly and correct to phone in order to warn that you can not come. During our passage a table of 6 had been held and no one showed up because the boss refused the world and thus lost money. The Mets served are excellent and super well prepared. As far as I'm concerned, I ordered a tartar of citrus daurade, which I note 20/10. Then a Rossini beef fillet with a bucket sauce, a slaughter I enjoyed. My other guests were not disappointed too. The rates are a little high, but it is justified. In short, it's a sure value I confirm.

Excellent reception, very pleasant restaurant, there is an excellent mouclade. The dishes are generous and really excellent. By the way, we were charmed by this restaurant. A hostess and a cook really nice and close to their customers. I highly recommend!

Lunch at the top We took the menu of the day and we enjoyed the entrance to dessert. We also enjoyed the kindness and smile of the lady who served us. We will return the eyes closed to Marydiane and we recommend this restaurant.

A formula of the noon dish dessert at 18€ that changes every day. Otherwise on the map. It was delicious, well accommodated and with fresh products. The chef even bothered to offer a small plate to our 4-year-old son who had not taken a menu. Frankly we do not regret to be far from the city centre to eat in this small restaurant.