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Bidra med feedbackTraditional Gyradiko continues to impress with their delicious gyros and souvlaki. I have tried their pork pita, lamb pita, and chicken souvlaki multiple times and have never been disappointed. The meats are perfectly seasoned and the addition of hot chips inside adds a crunchy texture. I found the potato chips with feta to be a bit small for the price of $9, but it didn't take away from the overall quality of the gyros. I would highly recommend this place to a friend or colleague.
The food at this restaurant is amazing! The white dressing paired perfectly with the lamb meat and the spices added a wonderful flavor. The pita roll was also a large serving and very affordable.
I decided to try this restaurant while taking a walk around the neighborhood, and I was very happy that I did. The restaurant has a family-owned, family-run atmosphere, which translates to excellent service. I ordered the souvlaki skewers, and the lamb was incredibly tender and easy to eat. Often, places overcook the meat, but not here. The portion sizes are generous, so be sure to order some salad and dips. For dessert, I had the loukomades, which were handmade and extremely soft. If you're passing by, definitely stop in – you won't be disappointed.
MateI've eaten a lot of yiros, kebabs and gyros in my lifetimeAnd this place, my friends, serves the best gyro I've ever had yet.Can't speak for the other menu items, but if you're after a fantastic quick hearty feed, smash one of their gyros. They use top quality meat that is not sinewy if filled with cheap cuts of meat.
Love this joint! So many greek street food venues are popping up all over Sydney and Traditional Gyradiko has become my favourite! Everything about it was great- even the price. Surprised as they don't sell lamb but it's traditional Gyradiko- only pork and chicken! Give it a go!