Beaches - Rosslare

My family and I were staying at Kelly's hotel and we dined at The Beaches restaurant, the main restaurant in the hotel. The food was fantastic. I started with soup, had scallops for the main course, and finished with Wexford Strawberries and ice cream. On other nights, I enjoyed dishes like duck. The staff was delightful and the decor was lovely. I would definitely return for another visit.

The hotel is fantastic with superior food and service. It was an amazing experience. Bill and his team consistently deliver high-quality food at breakfast, lunch, and dinner year after year.

James delivered exceptional service at the restaurant. The seafood choices were excellent, and the desserts were delectable. Not to mention, the breakfast selection was also quite delicious.

I received a gift voucher for Kelly's Hotel and decided to dine at Beaches restaurant with my wife. The reviews were good, and it had been ten years since our last visit. The three-course meal was priced at €46 and had a variety of options on the menu. The service was friendly when we visited during the week. We ordered a bottle of prosecco but were given a house-labeled Cava instead. The food we tried was okay, but didn't quite match the descriptions. The Cava was €39 per bottle, and a tonic water cost €2.80. Overall, we were disappointed with our experience and thankful for the gift voucher that helped with the cost. While the hotel was charming, we don't plan on going back soon because of the high cost, which would have been €179 for the three of us.

This restaurant serves three meals daily: old fashioned, waitress service breakfast, formal lunch and formal dinner (they are very relaxed about dress code though, in my experience, but the restaurant itself is silver service) A full and excellent buffet breakfast is available elsewhere but the restaurant breakfast (which my parents adored) is served entirely to table