Hotel Belmont - Saas-Fee

If you want Gordon BleuBelmont, the place is to go (you also have different fondues). We tried three different Gordon Blue (with Tryffel, spicy and gorgonzola) and all were delicious. The service is friendly and they have a well-equipped Swiss wine selection.

We were here with four. The latezli was good, the entrecote and the cordon bleu excellent, but the fried chicken was very bad. It was too much salted and after that we should send it back to the kitchen. The service was good.

An ingenious place to celebrate New Year. We pushed the boat out and almost all had the meat fondue, which is really the house speciality. Delicious, delicious, delicious. One of these meals you desperately want to try to find home. The beautiful salads and the fruits, yes fruits that come with the steak, rice and delicious sauces were simply perfect. Had eaten here every night. The room is also nicely decorated and the staff was super fun and so attentive. It's worth it!

Excellent Cordon-Bleu in three variants A pleasant evening with good service Seats available when Saas Fee was pretty much booked out

This is a Family run Swiss restaurant with a big sunny terrace. The Restaurant specialices in a range of ‚Cordon Bleus‘ , mainly pork meat stuffed always with cheese and various different ingrediënts. Other Swiss and International dishes are also available. Service is very friendly.