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Bidra med feedbackThe chicken was cooked per with a great crispy fry. I chose all dark meat and it was moist and delicious. I would def recommend this restaurant.
In the past, it was better to let the more of what it was like when it was a small place in another place, especially because the chicken tasted better before they moved, but also because one of my favorite items is no longer on the menu, what the zucchini was that you could order fried in the spicy batter. It's pretty good now when someone who ate KFC in America in my life, it's the same. It was something special, but his lost feeling.
I have been here quite a few times. Previously, I had ordered chicken buckets for a take-out and they were scrumptious. Though on my recent dine-in visit during Ramadan, I went with Thick Sourdough and it was deliciously belly-filling with fries. It was a bit crowded the time I went as it was near iftari and the tables outside had not been cleaned after serving previous customers; they had dirty spots all over, looking as though they were almost permanent. The tables outside are also outdated, becoming wobbly and unbalanced and were not properly maintained. The food is pricey, as you can expect at any halal restaurant/place. Even though it might be busy, the owner didn't forget about dine-in orders. Almost 20 minutes had passed and I went in to check on my order, lo and behold, he was about to serve us. Overall, how you imagine this food to be before ordering is how it is actually going to taste like. Halal food, hands down, is the best. No comparison.
Great variety of fried chicken. Well done. Tasty and if you prefer spicy mild or medium etc. See latest menu attached.
The portion sizes are good for the price, but the food is quite greasy. Since it's mostly fried, that's to be expected. You can request that they make your dish spicier, and they will accommodate you. There isn't much seating available, so I would suggest opting for takeout. The staff is friendly and service is quick.