Origines - Saint-Germain-en-Laye

The opinions speak for themselves. The origins do not need pubs, the mouth is sufficient. A friend told me about this place: adorable boss, exceptional products... I confirm. Origins is a great discovery. We feel good and above all we take care of ourselves, not obvious in St Germain. The team is pro, they love what they do and know their products. On the grocery side, everything is perfectly selected. We will return to the octopus and taste the famous Baulois. If you come to several, think about the reservation.

Excellent family time in this exceptional place. Natural wine to fall on the ground A small restoration worthy of the greatest. A top service. Thank you to the whole team. I'll come back, and not just once.

The white beaujolais of Damien Coquelet, the Têtu de Jean Marie Berrux in Burgundy, the C-17 of the Mosse family with a large board of charcutteries between friends at the aperitif tonight on the terrace, a small grocery side before leaving and returning tomorrow, seems that it is the official opening tomorrow at 11am. In any case they were ready tonight!...

A place I recommend to any nearby epicurean: First a pleasant setting and especially a warm welcome! To be successful: Home really beautiful, good miam and good glouglou. The kitchen is excellent; a simple, technical and mastered kitchen; Run minute, under your eyes, by a concentrated, applied and passionate chef, offering a map for all the tastes that renew with the seasons and (good) products of the moment. Very large selection of wines of nature, little chance to be mistaken because each bottle is worth the detour (A great for the wine billing mode one can have very good bottles at table without ruining). It's an address that really missed in the corner... you'll be very well received. It's perfect! Everyone spends a good time there and every time out one observation: Let's go back!

The decor has style, the welcome is warm and the atmosphere very pleasant. In short a very good small address in the city center. The amateurs of good wines will be spoiled. The dishes of the terroir are simple but the chef assures. In terms of fine grocery it is personalized (oh brownies! .