Red Rabbit St. Paul - Saint Paul

I have been to the North Loop establishment many times for dinner and since they share the same menu, I decided to try some new items this time. The Saint Paul location is just as good, and seems to be less crowded as well, which made it easier for me to enjoy my first brunch experience in Red Rabbit! Of course, their pasta is their staple food, but other kinds are great as well! The monkey bread had just the right amount of sweetness and the caramel was just the cherry on top, and the only disadvantage was that it was not soft enough, especially the crust, which was hard. My friend ordered the burrata. She loved it so much that she ordered another one. I had the family's favorite pizza as well, per my server's recommendation. Initially I wanted to get the Margherita pizza and I should have sticked to it. But I want to make it clear that it was not because family's favorite pizza itself was bad. I am just not a pepperoni pizza person, but rather a marinara or Margherita person when it comes to pizza. The family's favorite pizza had great ingredients, from the house sausage to the green olives, and I could definitely see how many Americans could love it. It was a classic American pizza. But next time I will get Margherita, the classic Italian pizza, instead. The avocado toast is amazing, with a good amount of eggs and avocado. It was much larger than I expected, too, which was a plus. The Italian grinder sandwich was spicy for me and very flavorful. Finally, I have written this for the North Loop location before, but the sticky toffee cake is one of my favorite desserts, if not my favorite dessert, from anywhere in the Twin Cities, so whenever I visit Red Rabbit, that one is just a must have! Overall, the Saint Paul location is a hit as well, and because it seems to be less crowded, people will have a great time here without worrying about waiting for too long, at least for Saturday brunches!

Had dinner with a few ladies here for the first time and am a bit disappointed with the food. Don't know if it was just a miss that night but the food was SALTY. I will not be going back for the main entrees but will definitely go back for their oysters and drinks! I must say that their drinks were AWESOME.Food: 3/5

The food was tasty. Wait staff could have come back a little more often. Overall, the menu offers lots of options, including pasta.

My significant other and I came here before an event in the city and this was just the place we were looking for.The atmosphere was perfect, elevated but not pretentious. And the staff was friendly and professional.The food was incredible we had a pasta dish and a sandwich. Both were super fresh and extremely delicious. The menu also had items for just about anyone.The drinks here were also a highlight with a long list of cocktails and an extensive beer list. Both of us were able to find something that was perfectly suited to our taste.Overall this is one of the best restaurant experiences I’ve had in a long time. Definitely a great place to visit when in the area.

10/10, would highly recommend. Jordan our server was fantastic and very knowledgeable, food and drinks were timely. Make sure to order the garlic bread cheese curds. Will be back soon to try the brunch. Plenty of parking, patio and facilities are maintained well. The atmosphere is contemporary/modern. Looking around everyone was enjoying them selves.It was also nice to revisit this location, lots of memories.