Juanita M.r. - San Antonio

Supposed to be the best restaurant in San Antonio.. Not!! Good reasonable restaurante , food ok, service so -so... I hope you have a better experience.

Entering the place reminds me of ancient restaurants, gloomy place, cold. The rescue is the attention, without a doubt the waiters are very attentive. As for quality price, poor! High cost plates that are not worth it, if you want quantity as well, if you are looking for quality you will not find it here. Poca variety in letter, they only had the communal, merlusa, chicken, lomo, a lot of elaboration. It should be noted that fries are packed, not natural. The total ballot, for 9 people $170.000 including tip, was served only 9 dishes, 9 drinks, 5 desserts, 1 coffee.

Under their quality, the dishes are much smaller. I ordered a congrie with a salad and got very dry, apparently it had been fried twice. The garzones remain friendly, ample place and quick attention. There are much cheaper restaurants in the same block.

Very poor quality! The famous Paila marina which used to be very tasty, today tastes like watered-down soup, mostly choritos, camarones enanos, pulpo ingrediente nuevo) y calamar ingrediente nuevo tambien) and lacks machas and cholgas. A great disapointmendisappointment. A never repeat experience. Quantity is not sinonim of quality!

Poorly prepared food, unavoidable, prices I did not agree to what they offer, unfriendly local, no machine coffee. It's a bad, expensive chop. Outside they don't ask for a pass (I didn't take it into account because it was empty) and the gentleman took it without a mask (I noticed when I went to pay). The only good thing, the kindness of the bowl.