Bounty - SAN CESARIO SUL PANARO

We went there as it was close to the place we stayed and I did not want to drive far. Nothing to mention or remember. Skip it unless you have no choise.

Ok, we're English, so what do we know but we had really lovely pizza, baked in a wood fired oven. It was thin and crisp and delicious, everything we hoped for in a proper Italian Pizza.

We went there for a birthday of a friend. Nice environment, quick services. Not cheap. Portions are not huge. We ordered “grigliata di carne” for four people with vegetables. After this grigliata plus desert I was still feeling slightly hungry. Putting this way, I considered this place overpriced for the size of the portions they are serving.

I gave three points while I often go to this restaurant to eat pizza from us very appreciated since we love the subtle pizza, but having wanted to try a dinner based on dumpling and tigelle the score should be of only one greed. They brought a meat sauce to the head. It is a tray where everyone could choose the quality and quantity they preferred, few tigelles quite good and inevitable fried dumpling, which at the first mouth everyone left in the dish, myself in taking it I felt the oil slip on my hand and I could not taste it. However to say that the dinner left much to desire is an euphemism. if this is their quality of dumpling and tigelle better change definitely menu or otherwise restaurant, if invecie it was the wrong evening maybe an excuse and perhaps not to have understood what we left would be an appreciable gesture. Moreover the price was high compared to quality and quantity. experience not to repeat.

At a time like this the absence of control of the green pass seems quite serious, said this, good pizza ben-knit, good mascarpone with chocolate tenderness.