Mo-mo-paradise Mira Mesa - San Diego

Horrible service, mediocre taste, overpriced, will never go back again. After we were seated, no one attended to our table. We tried to ask a server but she said she can not take orders and she will get someone to come. After 20+ mins, someone finally came and took our orders and brought the pot out afterwards. You would probably think, the 20+mins waiting time wouldn?t count into the 90 limit. But no no, we only got 60 mins left. During our eating, our pot almost driedout and no one had time to come refill more soup?and in the end, we asked for ice cream, and the first server forgot and we had to ask again?the ?best part? is that they force you to pay 18% of service fee no matter the size of your party.Avoid this restaurant, there are other better options.

Can I give this place 10 times 5 stars?! I am a thousand percent satisfied with the experience here. My husband was not really happy with the waiting time at the beginning, because we had a reservation, but still got to wait about 20 minutes for the table. I?m fine with that, since I understand that right now every restaurant needs more people to work. But I have to say, my husband is sooooooo happy about the food and agree to give a full 5 star after we finish dinner.I tried Sukiyaki in Asia Tokyo and Shanghai before. I will say MOMO PARADISE is as good as my previous experiences in Asia. I highly recommend Sukiyaki with raw egg, that?s how we eat it, and if you would like to try the authenticexperience, you should do that. About the meat, my fav is the beef short plate, which is very marble and fatty meats, so yummmm. My husband fav is the pork shoulder. I mean it?s really depends how you like the meats. They all very good. Andmy husband is happy with the drinks too, their liquor price is really amazing. Also I?m happy with the cocktails as well. Oh, in the end, don?t forget the super delicious ice creams.

We loved it!! The food is simply delicious!! We highly recommend making reservations, and going during lunch time because is less busy. Josh our server was very attentive and helpful. It was our first time going, and his recommendation worked out great. For the amount of food we ate the price was reasonable. The place has a lot of parking. Looking forward to go back again. :

Overall the meat quality was good, but vegetables seemed a little old, and there was hair in the rice.

The quality of food was fair to good. They charge a “surcharge” for the number of staff waiting on your table to make certain you have what you need to prepare your Shabu-shabu or sukiyaki, but the staff was slow and had to be called over several times. Overall, dinner for our party went well.