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Bidra med feedbackI have always had a great experience here – probably my favorite Thai food in the city. the curry and tofu spring rolls are delicious and the staff is always beautiful.
This place is family owned and everything is delicious! the sauces are fresh, not sticky or sweet, and they often have vegan options, and also becomes gluten-free! my favorites are the Buddha roles (a fresh, non-friendly version of early roll without garnel!), the simply veggie suppe, and the garlic green beans. tonight there was a special or vegan pumpkin curry available that was delicious!
I tried this place because I was a night lazy and this is one of the few places in the city with vegan delivery options. eating is not almost as good as the other Thai options in the opposite. I ordered the curry with tofu. in contrast to the other places in the city, the season and fry their tofu before it add to the curry, this place seems only to hack it directly from the package and throw it into the curry. the paprika were barely cut, and in total there were less sweet and tofu in the curry than I had to place on others, so it is not a good overall worth. her minimum is strangely so expensive that it is difficult to find a combination of objects near the minimum without adding random extras. I have paid with a credit card and in the round they have etched a copy of my card on a piece of paper instead of using an electronic device that I found somehow sketched. honestly, there is no reason to go to this place if there is much better Thai places in the city with better eating and larger portions for the price. I would recommend thai classic or royal thai every day over this place.
We used to be here when it was vegan spices. the vegan eating was ok and the customer service was so best, but we never told anyone we didn't like it and we drove to eat there because it was a whole vegan restaurant and felt that we should support it. Now that they have decided to serve meat again, we have no reason to go there. these people seem stingy and act as if they were always trying to squeeze more money out of them. She looks fun when you don't order alcohol with the meal. once I ordered the Spinat curry that gives them the choice of tofu, so I ordered it. the curry came only with tofu and no spinach! we asked them to do so, and she said when they order a protein, they don't get the spinat. she never offered to fix it. once again we discussed with a large group on a Thursday night when they have a dinner specials menu. the owner gave only the groups regular menus and believed when someone asked for the dinner specials menu. I guess she wanted to make a few dollars less. I didn't know they could get so small lemon slices; the lemon piece (can not cut it into slices) in our waters was the size of a heap. we have often tried to give this place a chance, but they are stingy, greedy people. updated by the previous review on Friday, the 06th april 2012
I was sorry to see this restaurant add meat to their menu. They claim that they would have had to close because they weren't getting enough business. I have no doubt this is true as they are in a fairly low traffic area to begin with. That being said, they have some amazing vegan dishes. I love the Pad Thai with tofu and their Mussamun Curry with soy chicken is amazing. The staff is very helpful, and all my experiences at this restaurant have been good ones. Kudos to them for trying to be completely vegan. Too bad there weren't enough vegetarian customers to support that.