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Bidra med feedbackLove it here. Excellent food quality. Solid menu and kitchen. The design and restoration to this old Bank Of America building was executed perfectly. There is good soul and spirit in this location.Food: 5/5
Not as many vegetarian options as you'd like to see for this type of cuisine with 1 veggie sushi option, 1 veggie main.The vegetarian bond (main) was a full dish of veggies though and had a good grilled flavor to it. If you like grilled veggies you like that and the cauliflower side.Mocktails also were light and had a good presentation.Vegetarian options: Not the greatest vegetarian options (limited)
OMG your search for top Savannah restaurants may skip this one, maybe because it’s a bit farther out from the touristy historic area. But Uber it out here!!! Crazy good Asian fusion. Amazingly creative maki and an out of this world stir fry! Their clientele is 80% locals so you know it’s the real deal. GO HERE!!!
The place has a neat atmosphere and is very hipster/modernistic. The service was very slow. Came here at the suggestion of some locals and wish we went elsewhere. The sushi was like grocery store sushi, it was overpriced and small, and just not very good. A spicy tuna roll is normally 7-8 at any other sushi place and here it was 14! A small bowl of soup 11!! The cost vs. portion is not even close to appropriate and the taste.....I will never come back and do not recommend this place to anybody. Highly disappointed.
A birthday dinner with my girlfriend, which over all was excellent. A not too busy Sunday in the main dining room. We were seated quickly and service was friendly and efficient. Drinks were well made and strong, highly recommend the Vol de Papillon. Had the roasted duck dumplings for an appetizer, which was crispy and filled a deliciously seasoned duck creme, with Ponzu dipping sauce, scallion, ginger. Our entrees, the Miso salmon and turmeric chicken were both delicious. As you can see by the photos, the chicken is served in a very soupy, curry heavy sauce. If you don't like curry, don't order this dish. I probably would've ordered something else in this summer heat, since it has big chunks of potato and carrot, but I still enjoyed it. The salmon was cooked and season perfectly, and the presentation was really nice. Overall, service was excellent, but our menus sat at our table until I asked the food runner to remove them. Also, even though we mentioned it being a birthday dinner, there was no chocolate cake presented, something they are known to do (or used to do). And, our Server was very friendly, but really rushed us on closing out our ticket, bringing a handheld terminal, and not presenting the check. This was done at the same time our table was being cleared, so it felt like they needed to flip the table fast. Finally, the Vault is a pretty upscale, elegant establishment. Is it asking too much that they require their servers to dress up a little? Maybe quibbling, but I think a space as beautiful as the Vault should have a similar aesthetic for its staff.Overall excellent, and I hope my input is taken as constructive criticism.