Locomani - Shizuoka

Beautiful small square near the train station. the people there speak English. eating is absolutely fantastic, prepared with love. I'm always coming back here.

I was in Shizuoka for just two days and my first lunch was so great I came back the next day with friends. Great quality and amazing desserts. Living in Tokyo, I am sad I can't come here more!! I recommend the daizu (soy) meat karaage, and the seasonal fig tart was excellent. The staff were also very accommodating I mentioned I'm not a fan of hijiki (a type of seaweed) and the subbed a brand new side dish for my picky palette.

I was in shizuoka two days and my first lunch was so great that I came back with friends the next day. great quality and amazing desserts. I live in tokio, I'm sad I'm not coming here anymore! I recommend the daizu (soja) caraage, and the seasonal coward was excellent. the personal was also very accommodating I mentioned that I am not a fan of hijiki (a kind of seeweed) and that subbed a brand new side dish for my picky palette.

Delicious taco-rice with choices of brown, white or half mixed rice. followed by “healthy Gateau-chocolat”. all vegan. seat for 15 in this small, retro-style caffe on tables window counter. friendly staff. Japanese menu: daily taco-rice regularly offered as well as cake, biscuits, organic fair trade coffee tee.

When you step into Locomani, it feels like entering a charming cabin in the woods straight out of a fairy-tale. The restaurant exudes a cozy and laid-back atmosphere, making it my preferred choice for dining out in Shizuoka during the day (I just wish it stayed open later). Located just a short walk from Shin-Shizuoka station, it is easily accessible. With a menu that changes with the seasons, visiting Locomani is always a delightful experience to sample different dishes. This popular restaurant caters to both vegans and non-vegans alike, so be sure to arrive early as the intimate space fills up quickly.