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Bidra med feedbackOne of my favorite places in Chicago. The vegan Bánh Mì with lemongrass tofu is the best I've had — please never change:
The pho wasn't good. The noodles were not fresh but soggy, precooked, and tasted microwaved. The broth did not taste good. The spring rolls were not fresh but suran wrapped and placed in the fridge that they had in front with the sodas. It was not authentic pho. I was very disappointed.
I waited 1 hour and 5 minutes for a sandwich and 4 wings. This wasn't delivery, I was sitting at a table. Food was odd. Sandwich was all bread, wings were cold and rice was undercooked. I don't think I'll go back, and I live right next door.
Totally loved the taste, the place, the price-satisfaction outcome but I think they might be able to add some more vegan options to their menu. They have a couple but it feels like they van do way better. Even though it's a pretty nice culinary experience
Since moving to Chicago last year I have been on the hunt for a new pho spot and finally found Bon Bon. The beef pho is delicious every time I order and the bubble tea is amazing.
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