Tapas Club - Singapore

Beautifully decorated restaurant for small dishes. No crowd on CNY eve lunch, it's almost like we had the whole place to ourselves. Our favourite was the Spanish Omelette with its creamy and soft texture, reminiscent of rosti. Paella was fragrant and flavorful as well. Wish there were more protein. Slightly on expensive side, $15 per tapas plate.

We had a pleasant dinner and there is a good variety of tapas and mains. Squid ink pasta was a bit overpowered by the aioli but the other dishes we had were quite tasty.

Squid ink paella is a must-try as well as their gambas prawn. also ordered their potatoes which was a pleasant surprise. seated outdoors on a windy night with great views and good conversation. churros were also great and crisp to end off the meal. Food was rather quick to be served

The restaurant has a lovely decor and offers delicious tapas! Everything was tasty, although the pork collar could use a bit more flavor. I highly recommend the burrata cheese and croquettes! The staff, particularly the woman with glasses, was attentive and friendly, ensuring we always had refilled water.

We ordered the paella and garlic prawns, along with two pints of Estrella Galicia. The paella has a mild yet flavorful taste and is quite enjoyable. The garlic prawns are served with bread and are excellent. The seaside view is lovely, and the staff is very polite.