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Bidra med feedbackCelebrated a family member birthday last night. Great venue and vibe, the master Bender was at the helm and his expertise and flair shone through, the result was excitingly delicious, exquisite presentation and top notch service. We were extremely fortunate when the master visited our table after and stopped for a gracious chat. Thoroughly enjoyable experience. Service: Dine in
Family owned and run. The chef is a Gun! Ben and his team have an amazing passion for local produce and it’s evident in the flavour of the food. He served me 2GR Wagyu for my breakfast steak, what more can I say? Absolutely one for the bucket list and I will be back! Vegetarian options: Plenty on offer and open for alternatives if requested Dietary restrictions: Not a problem Parking: 6 or so spots undercover , plenty of street parking Kid-friendliness: Staff are the amazing, they remember you, made to feel like part of the family. Wheelchair accessibility: Easy flat entry and will accommodate special needs.
Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cheese Souffle with Smoked Trout Dietary restrictions accommodated: Not sure
Diners beware. Really disappointing service and looks like things have changed for the worse. We’ve been coming to Billy Kart since it opened and hadn’t been in the last 12 months. Decided to go this morning and restaurant was less than a quarter full. Waited 45 minutes for my son’s bacon and eggs. I am sad to say the Billy Kart of old is gone. Bad food most people can tolerate but bad service can often be inexcusable. Service: Dine in
Awesome breakfast. Food and coffee sensational. I’d describe it as quality chill. Hangry wife was far more bearable afterwards. 5 stars Service: Dine in Meal type: Breakfast Price per person: A$20–40