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Bidra med feedbackServer was really nice while rocking some cool joggers. The chicken turf was recommended by the server and was super dope. While the baklava I had chosen for the desert was super delicious!
I was there the first night Grano opened and I will tell you that I was not very impressed. My food wasn't seasoned well and everything was bland. Portions were great and the price was good. I always give every place a second chance. Boy was I glad I did with Grano!!! I ordered the same Kebab that I did the first night and what a difference. The food was incredible. The hidden gem here though...the pizzas. No one expected them to be as good as they turned out to be. I've been back several times and have turned my parents into fans as well.
Very good! The only complaint I had was the shrimp was over done so I sent the dish back. My friend loved her food. The owner brought us a sample a new dish featuring pasta and lobster that was delicious. Yum! And right across from a Native American Historic Site.
The lentil soup was excellent and the vegetable sampler platter was very good but the pita was low quality and the tiramisu was frozen??? Really nice server but it seemed a very long wait for what we ordered. Still, we'd probably go back next time we travel through Charleston.
Best gyro I've ever had. The lamb was cooked perfectly. Great tzatziki with fresh dill. Yum-o. Only complaints: the fries could use seasoning, and they don't serve alcohol. Otherwise it was a perfect experience.