Master Chef - South Hadley

Ramen bowls are awesome. Service: Take out Meal type: Dinner Price per person: $10–20 Food: 5 Recommended dishes: Hot and Spicy Ramen

Had the pork belly tacos, seasonal special lobster Rangoon and the sushi combo. Was not disappointed in any of these dishes. Would definitely recommend the pork belly tacos to anyone looking for a great fusion dish or someone that wants something other than sushi. Cant wait to try the bulgogi tacos and spicy salmon tacos on the return visit. Service: Dine in

Service was great but man, the food is delicious. Had Korean Fried Chicken, Pork Belly Tacos, Rainbow Roll, Lion King Roll, and some other roll but everything was a 10/10. Presentation was there. Taste was there. It tasted like everything was made with love. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 4

Holy smokes, this place impresses me every time. From the firecracker roll to the hibachi and teriyaki options, everything is always fresh and high quality. I've been sick and a friend dropped off their Ramen and WOW. The broth is unbelievably good and the portion is very generous. What a hidden gem! Service: Take out Meal type: Dinner

We were pretty annoyed with the service and food. If we hadn't asked several times after a 30-minute wait, we think we would've been stuck there for a whole 50 minutes, rushing to finish our food in 10 minutes. If you're swamped with takeout orders, it would be really helpful to let customers know how long it will take, especially if it's going to be 50 minutes. There were only three tables with customers around 7 pm, but after a 30-minute wait, we had to go up to the front and ask about our ramen and fried chicken. Finally, the waiter brought the fried chicken. When we asked about the ramen, they told us it would be another 20 minutes. That meant we had just 10 minutes to wolf down the ramen because they close at 8 pm. We didn't want to waste a whole hour waiting, so we decided to cancel the two ramen orders and settle the bill. However, five minutes later, another waiter hurried over with the ramen noodles. The 40-minute wait resulted in an overly greasy classic ramen and burnt pork, which was even worse than last time.