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Bidra med feedbackWe had a sharing steak on a stone with 10oz ribeye, 10oz filet and a 6oz lamb rump. it was one of the best .ears we had. full of taste, absolutely delicious. the cocktails were also very nice. the personal was attentive. would really recommend this place to anyone who goes to southport
Now read this review and take it on board. We went to the Firepit on Saturday 7.30pm, shown to our table and ordered, food arrived and was fantastic and the service was so efficient. Everything we needed, plates removed when we finished, everything was just right. No excuses because we 're busy or we 're short staffed , just straight forward good food and good service. Trust me, give it a go and you won 't be disappointed!
Food was amazing and the experience was amazing would definitely go again. Lovely cocktails too.
Enjoyed the experience of steak on a stone . It comes to your table, sizzling on a heated stone you finish cooking it to your personal preference. Everything was well prepared delicious. I reduced 1 star simply because the music was louder than I prefer but everything was lovely.
Fantastic restaurant! The service was excellent, and the cocktails were incredibly fresh. The food was top-notch, and the ambiance was lively yet comfortable. The restaurant was busy, but there was enough space between tables to ensure a pleasant experience. The menu offered a wide variety of options, and the portions were generous. Each bite of the meal was better than the last. I highly recommend the garlic bread balls as a starter—they're perfect for sharing and pair well with the rest of the meal. I will definitely be returning soon!