Boutique Hotel Fabesca - Sovata

Acesta este un hotel frumos, cu o decorare elegantă. Personalul este extrem de util și micul dejun este bogat și gustos. Aerul condiționat din camera în care am stat nu a fost destul de puternic, așa că a fost dificil să dormim când temperatura camerei era de 28 de grade Celsius.

Restaurantul se remarcă de restul mulțimii. Variația de mâncare este, hai să spunem, limitată aici în Sovata, așa că acest restaurant aduce un suflu de prospețime având un meniu potrivit pentru vremurile în care trăim, și nu blocat în era comunistă ca concurența. Designul foarte plăcut, meniul bun, prețurile bune și membrii personalului foarte draguți. A fost o plăcere. Mulțumesc!

Este un loc nou minunat în oraș. Hotelul este frumos, la fel și restaurantul. Mâncarea este variată și gustoasă. Prețurile sunt bune, dar nu chiar mici.

This is a new and very nice building, a great potential for the future , and that is in case they will be able to adjust themselves to the needs of a hotel.We had problems right from the entrance of the building ,right from the street (there is no parking yet) there are a lot of stairs to climb in order to enter the lobby.Check in was smooth, at this stage we discovered that the hotel does not have elevator yet. So we had to climb 3 floors with the suitcases ,help was offered by 2 very nice ladies from the reception but we had a bad feeling that a woman has to take my heavy suitcase upstairs...The hotel is not finished yet, I mean they continue to build an other wing which will connect with the existing one and will have an elevator , meanwhile there is a lot of debris all around outside ,we got a room with a view to this debris "mountain". I have to mention Erika and Paula which helped us in changing the room, they said that we had to specify right from the beginning that we want a specific view(!) but all this situation was not mentioned on "booking.com" when we ordered the room, the room was presented as "a room with terrace". Bottom line, everything was perfect with the room we got (including a huge terrace) except the fact that there is no elevator so if you are not in shape ask for a room at first floor.Breakfast was great ,a lot of choices ,buffet.Do not recommend half pension, the whole experience was a "canteen" one, very cheap products badly cooked and inexistent service. There are restaurants outside and the prices are not very high in this little town. The restaurant the hotel advertises is not open yet...so do not count on it!

Probably the best place to eat in town. Excellent dishes made by masterchef Alexandru Nita. Staff very friendly with sense of humor