Acacia House - Feedback

This restaurant became a plakatkind for “Schrumpfflation”. high cheap small portions. I'm embarrassed for the server. until acacia house decides, again in size,...

The dining experience was fantastic, and our waiter, Josh, was a delight. I believe we've discovered our new favorite place!

Fantastic dinner destination with great decor and amazing service.

The dining experience didn't quite meet our expectations given the price and the reviews we had read. Since it was lunchtime, we ordered the chicken sandwich an...

The food and service were exceptional! As a local, I’ve had the pleasure of enjoying some amazing dining experiences, and the Acacia House stands out among the...

Service: Fairly good Meal Type: Dinner Price per Person: $50–$100 Food Rating: 5/5 Service Rating: 5/5 Atmosphere Rating: 4/5 Recommended Dishes: Li...

**Service**: Dine-in **Meal type**: Other **Price per person**: $30–50 **Food**: 5/5 **Service**: 5/5 **Atmosphere**: 3/5

Insane brunch.... love this Napa Valley gem Service: Dine in Meal type: Brunch Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

This restaurant offers a stunning location, incredible food, and a fantastic atmosphere—it's a wonderful place to visit! Food: 5/5, Service: 5/5, Atmosphere: 5/...

Second time to Alila Napa Valley but only for lunch this time in Acacia House. It has a great location, only 1 min drive from the Beringer Vineyard. The lunch m...

Without a doubt, this was the most delicious brunch I've ever had in my 56 years—though to be fair, I don't recall the breakfasts from my early years. However,...

I had the best brunch experience in Napa! The atmosphere was absolutely delightful. I ordered the chilaquiles, which were incredible. My sister enjoyed the eggs...

Beautiful, quaint restaurant inside a great (but expensive) hotel. Quintessentially wine country, the decor is understated but inviting, service is great, and t...

Table ready right on time, no wait, excellent food cocktails wine, gracious service, friendly bartender. Wine specialist recommended a solid valley cab to pair...

I enjoyed the bass with chorizo for dinner, and started with crudo, both of which were excellent. For lunch, I highly recommend the hearty Niçoise Salad and you...