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Bidra med feedbackThis is just an average Korean BBQ experience. The brisket was cut too thick and was quite chewy, but the pork belly and bulgogi were decent. I plan to return to try the short rib and steak to see if those cuts are any better. My kids enjoyed the fried pork dumplings, but I think there should be a wider selection of side dishes. Additionally, the kimchi lacked spice, which was a bit disappointing.
The food and service were excellent. The galbi was outstanding; the meat was incredibly tender and full of flavor. The kimchi fries were equally delightful, featuring marinated pork belly that made them irresistible—I would return just for those fries! I never imagined kimchi could taste so amazing.
BULLPAN is fantastic! The Bibimbap is outstanding. The rest of the group had the BBQ and found it to be delicious as well. The kimchi was also really tasty. I will definitely return!
First time, food was great. The staff were very friendly! Great place for a group lunch or dinner.
Stopped in for a quick dinner. Nice open set up and liked the side dishes. Struggled with the waiter when I asked for Korean beers and the one he suggested was actually Australian. Enjoyed the kalbi tang. Wasn't busy, but the waiter was slow to come back, so closed out when I could. All said, grateful for a Korean place in the area and hoping to come back and try out the barbeque.
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