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Bidra med feedbackThe food was very good and the service was outstanding (Paisley). I plan to go back several more times.
We ordered a spinach dip appetizer, but when it arrived, there were no small plates or utensils. The dish consisted of various items from the menu, which required us to modify our order multiple times. When our main courses finally came, we still didn't have any cutlery. Eventually, the waitress brought over a basket of mismatched forks and knives, just dropped it at one end of the table, and left. There was no napkin wrap—just an assortment of utensils, which was quite strange. I ordered the French dip, and it was dry and overcooked, with an oily au jus sauce. I can't understand why this restaurant was listed on OpenTable; it's not the kind of place you'd want to celebrate at, and given how empty it was inside, we definitely didn’t need a reservation. With both the food and service being so subpar, it’s clear why they aren’t busy. I won’t be returning.
The service was excellent! The food was delicious and offered great value for the price.
Our server, Conner, was attentive and polite. He handled the chaos at our table with remarkable patience and deserves a medal for his tolerance.
The food was very good and the service was excellent (Paisley). I want to go back several times.