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Bidra med feedbackWhen it comes to Chinese cuisine, these are my top three favorite restaurants. The taste, aroma, and presentation are excellent but it does come with a higher price tag. The service was average, nothing out of the ordinary, not rude but not overly enthusiastic either. We arrived late at night and they waited for us, which made me happy. I wish they would do more promotion as I love their dishes.
The ambiance is beautiful and highly recommended. The Hokkien noodle mee hoon was one of the best dishes I've tried, especially with the homemade chili paste. The healthy brown rice fried rice, cooked with olive oil, was also commendable (only available by special order). You won't go back to regular yong zhau fried rice after tasting this. The steamed tuna was fresh, straight from the tank. The service was great as well. I will definitely return for dim sum.
When they come to the wee, the peking duck is one. it is crispy and delicate inside. served with a great sauce and wraps.
The restaurant has a nice ambiance, with a touch of elegance. The food, especially the Dim Sum, is delicious and not too greasy. The service is also satisfactory.
Had the Peking Duck for dinner... It was just so so. The appetizer: duck skin should be crispier and fattier; pancakes were tough and a bit chewy; should have more ingredients inside the pancakes so they are more flavourful...it was like eating just the rolled pancake shells only. The fried rice: I would prefer the duck meat stir fried with some veggetables like Chinese broccoli (gai lan) or choy sum; instead, it was like eating roasted duck meat with a little bit of fried rice; there was too much meat mixed in with too little rice. A stir fry served with steamed rice would be better. The soup: it was delicious...well done. The restaurant was clean and inviting. The staff were busy, yet friendly and accommodating. Prices are reasonable compared to other similar reataurants.
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