Oba Japanese Cuisine - Sugar Land

Food and service were incredible. The waitress was patient and answered all our questions and helped us make our decisions. Loved the very intimate setting, delicious food and great service!

Can't believe I just only found out about this restaurant. Oba has been opened for 6 years and the decor in this location is very quaint and reminiscent of sushi restaurants in Japan. Beautifully flowing warm colors help ground the mood as you enjoy the delicious super white tuna. You need to try the South American roll. The creaminess of the crab couples so well with the smoothness of the mangoes' sweetness. Highly recommend. If you get the Scallops then you should do Sushi and chopped Scallops with spicy sauce. This slaps. Fun fact about the chef: His name is Sham (Sam). He worked and lived in Puerto Rico for 20+ years so he is fluent in Spanish. If you only hear him speak you would think he is latino.

Delicious as always! We tried for the first time the Boston roll (lobster and shrimp). It's a small restaurant, great service and very cozy. They just updated their menu and each sushi roll is a new surprise. We also really like the tiger roll and Los Angeles. thank you chef Sam for all the nice plates and delicious sushi rolls. Oh and try the oreo tempura, our favorite dessert!

My friends live nearby and recommend we try it this place. Small and cozy. My wife was hesitant about trying Japanese but loved it so much that she wanted it again for dinner. Everything was delicious. We'll be back for sure!

This is the best Japanese restaurant I've been to, where everything is made from scratch. I really enjoyed the sushi chef and his incredible creations. The gyoza was fantastic, and the curry katsu was just as delicious! You can really taste the attention to detail in the salad dressing and miso as well. The staff is not only friendly but also very attractive, making this hidden gem even more special.