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Bidra med feedbackI am beautiful w 2 stars cuz the cuts of the meat r good, too bad they ruined. Meat overcooked, no spices, and I don't even mean a pinch of salt. The shrimps, absolutely tasteless, no spices, salt or something. I came here 15 years ago. I'll never be there again, what a waste of $150. The waitress never came back, was never asked if I needed a refill for my drink, and my cutlery was dirty.
Our servers were TOP NOTCH! We share the chopped salad for our appetizer, the meal is itself) and very enjoyed every bite! My Delmonico was tender and ready for perfection. My wife's sirloin steak was delicious.
High end steak house with a somewhat limited menu. We sat inside in the dining room, but they offered outdoor seating along with a lounge option. Very extensive liquor menu. Although we were there to celebrate Lisa's birthday, neither of us sampled the liquor. When I made the reservation the gentleman asked if we were celebrating anything, and I told him. The picture on this review is of the lovely dessert they brought us. It looks like a flower. It was vanilla and mint chocolate chip ice creams with whipped cream, and delicious. We both had beef options the sirloin for me, and the filet for her. Both were perfectly cooked and drained just right. Lisa reports that the mashed potatoes that accompanied her dish were the best she's ever had, and I had to agree. I chose the steak fries, which were wedges, and also fantastic. To start we had the French onion soup, also delicious not too salty with just the right amount of onions. In a romantic twist, we went there 19 years ago for our first date. Highly recommend. Dinner for two, with soup but no drinks was a little more than $100, but worth every penny.
Thanks to Covid it had been a long time since my husband and I had a date night, so I was excited to learn that he had made a reservation for us at Scotch 'N Sirloin since we have had a number of enjoyable experiences there in the past. Things started off good we were seated promptly and staff was friendly albeit a bit inexperienced). I was disappointed that the salad bar was no longer, but figured that due to the pandemic they would probably just include a premade salad with the meal. They didn 't. Our steaks were cooked well and tasted great, but I can 't believe that for the price we paid all we got was a steak and 1 side! We ordered dessert, and my husband 's pecan pie was delicious. My lemon tart however tasted like fish! When the waitress came over to check on us, she left the check and asked if we wanted to box the dessert. When we told her about the problem with the dessert, she apologized and took it away with no offer to bring another or to adjust the check. This outing that was meant to be a special treat turned into a big disappointment. We could have gone to one of the national chains, had better food and service, and paid 1/3 of the price. :
For the last 15 years, our group has a holiday dinner here. Very nice before dinner drink at the fireplace. Then dinner every year was top notch. Last year service and prime rib not so. I guess we need to find another place. Probably this will be another failed restaurant. Too bad