Fosterhobbs Coffee In High Po

I went here because I wanted freshly roasted beans, what I really got was an education on coffee by a passionate professional. I'm so happy I found this place and I look forward to returning for years to come!

Amazing coffee and extremely friendly and energetic! Great people and stellar coffee

Here it is, the best coffee I've had in years. If you seriously want to make a good cup of coffee at home, there is no better spot to pick up your beans. Also upon entering, you may be greeted by the world's most excited coffee roaster, Pam Foster who will not hesitate to answer any and all questions you have about coffee. They are as knowledgeable as they are good at customer service and I may need to drink more coffee than normal this week just to have an excuse to go back to try some more blends and single origins.

I am new into the espresso world. I went to Walmart to get a bag of espresso coffee and did not like it. I googled what makes a good espresso and it said to find a local roaster that had fresh beans. So I googled roasting near me and this place came up. I walked inside and was welcomed by Mike and his wife. Mike went through Paul espresso, coffee Works, and the roasting process behind it. He help me find a good coffee for me to try. They are very friendly and are very welcoming and so pride in their business.

I'm ashamed I have never reviewed this place before now. I always mention them when I see their coffee in other establishments but I have been buying their beans in their location for years and they are always fresh, roasted to perfection and carry a varied selection of beans from all around the world. But more than that Mr and Mrs Foster are just the nicest people ever. They remember you, always inquire about family and you can tell it's real and genuine. Brewed some of their Brazil (roasted that same morning) beans in my Chemex. All coffee swells when you add water but this coffee literally exploded. The crema from the beans is impressive. Everything is roasted fresh but I always ask Mr Foster what he just roasted. I sometimes get beans that were roasted minutes ago (instead of weeks and months.