Boka nu
Feedback
Bidra med feedbackThis was awful. We went here as it was incredibly early, jet lagged from our flight, no food in the house, and this was the only place open; well, I wish we'd have waited for the store to open. This is a prime example of how poor the majority of food served in Southern Alberta really is. Most good places are usually too expensive and the other places you could do better yourself. An egg poached to look like a hockey puck, a fruit salad straight from Sysco and tomato slices which looked more tired than I did. Stop torturing ingredients and start living to eat. The waitress was efficient.
Generally, this is a pretty bad place to dine. Although we arrived at about 12:40 pm the Sunday Brunch dishes were nearly empty. There were no mashed potatoes, vegetable, etc. at all and then on the second round these trays were still empty. Same with the cole slaw, pasta salad and other selections. If you're not going to be able to provide a reasonably stocked buffet, then please tell us when we come in so we can choose something else, don't just leave us scrounging through leftovers!!!The Carvery is a tough hunk of roast beef sitting under foil. A really big knife next to it apparently means serve yourself, and it's only a matter of time until someone slices their hand open. The desserts are horrible store-bought compost, but by far the worst offender was the roasted red peppers. They sat in their liquid and it was as fizzy as a just-opened can of club soda. That indicates bacterial contamination so I spit it out immediately.We ordered a side dish alongside a badly undercooked burger (more food danger) and not only did it never arrive, we were charged in full for it. I was just happy to get out of there so I didn't argue over the $50 bill and just drove away. never to return!
When we ordered drinks and wanted a drink menu there wasn't one .our server had no idea about wine or drinks . We were staying there and the lounge was worst! The gossiping waitress was terrible . The unprofessional service made us leave .
Had a good meal there, but caught the lunch buffet at the tail end, so limited dishes. Staff very friendly and helpful. Place was clean.
It needs renovations and updating, The Sunday buffet needs to be replenished with fresh food, its old and nothing new has been done to make it inviting, the food is a hit or miss, it's not food to brag about or even leave you wanting to come back for more.
Hela menyn
Mer information
QR-kodlänk till menyn
