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Bidra med feedbackWe were on the move and were thrilled to find this jewel. they had an eclectic floor plan with the hostess on the left side of the beginning. the toilets are clean, but remember an old home. eating was amazing. the ravioli was crazy.
The salad with seasonal fruits and chicken parm were great. the building layout is unremarked and awkward, especially with the random entrances. the area is sketched. but eating is delicious. our waitress was friendly and helpful. I'd probably go back.
This place is a jewel. this is a family restaurant that is proud of what they do. we started with the freshly baked brot, which was phenomenal. then her French wobbles had that we ate to end. for the entree we tried the lasagna and chicken parm, both absolutely on the point, adhere to the bases. Finally we had the banana cheesecakes and 2 cappuccinos to wash everything. talk about a great place serving authentic home cooked Italian cuisine. do not skip this restaurant, it is a must try!
Friday night. we could get a table. very good cocktails (paper airplane and skip the blase brot. we had the specialties: pan seared grouper about risotto and chicken florentine ravioli in a light pesto cteam sauce.
Food and drinks were incredible. We went on a pretty busy night but were seated well before the expected time. We were able to get drinks at the bar before we were seated and they were great. There's plenty of parking and the staff is attentive and helpful with menu suggestions. Save room for dessert, it's definitely worth it!